Lauki Ki Dekhbhal Kaise Kare?
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1. Lauki ko saaf aur swacch pani se dho kar dhone ke liye upyog kare.
2. Lauki ko thik tarah se saaf karne ke liye ek chamach namak aur thodasa nimbu ka ras mila kar lauki ko saaf kare.
3. Lauki ki pattiyon ko kat kar use saaf kare.
4. Lauki ki sabji ko thik tarah se pakane ke liye uska pani nikal kar usme thoda sa namak aur tel daal kar pakaye.
5. Lauki ko acchi tarah se sukha kar iska upyog kare.
6. Lauki ko thik tarah se kat kar use pakane ke liye acchi tarah se santre.
7. Lauki ko acchi tarah se santre kar uska upyog karne se usme mojud poshak tatvo ki matra badhti hai.
8. Lauki ko bachon ko khane mein jyada upyog na kare.